Suppliers
These are all excellent suppliers. I vary who I order from based on who has the particular combination of items I need. I tend to gravitate to Get Culture for my cultures and rennet, as they have more types of cultures and more options in bulk. I love the yogurt cultures from New England Cheesemaking, as well as their incredible resource of recipes. Any of them offer a variety of molds for pressing and draining cheeses – there’s a lot of neat ones out there. I have found that buying different molds can be a bit addictive for me. 🙂